The Monkey Bar

The Monkey Bar is a Prague’s hidden gem. The crossover of boutique charm & urban taste – high-end yet low-key – with a hint of craziness & sophistication. The Monkey Bar is destined to bring happiness in every glass. Here visitor will step into a world of top-notch spritzes, soak up the latest mixology trends and feel right at home thanks to a very relaxed atmosphere. The concept is based on a collaboration with premium gin Monkey 47, which is a base for six cocktails with original flavours. The elegance of the cocktails is elevated by tropical and unfamiliar ingredients, which cannot be found anywhere else in the Czech Republic. The bar also attracts guests with its refined design interior and spacious garden with a roof and heating. The culinary repertoire also includes modern approaches to dining. The menu changes three times a day. The evening à la carte presents thoughtful, visually and tastefully appealing dishes that can be eaten without cutlery. The Monkey Bar team is a fan of social dining and sharing unique flavours. Open all day, this oasis in the middle of the city can also be enjoyed for breakfast, lunch and first-class cocktails at the end of the day.

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Beschreibung des Ortes

The Monkey Bar is a Prague’s hidden gem. The crossover of boutique charm & urban taste – high-end yet low-key – with a hint of craziness & sophistication. The Monkey Bar is destined to bring happiness in every glass. Here visitor will step into a world of top-notch spritzes, soak up the latest mixology trends and feel right at home thanks to a very relaxed atmosphere. The concept is based on a collaboration with premium gin Monkey 47, which is a base for six cocktails with original flavours. The elegance of the cocktails is elevated by tropical and unfamiliar ingredients, which cannot be found anywhere else in the Czech Republic. The bar also attracts guests with its refined design interior and spacious garden with a roof and heating. The culinary repertoire also includes modern approaches to dining. The menu changes three times a day. The evening à la carte presents thoughtful, visually and tastefully appealing dishes that can be eaten without cutlery. The Monkey Bar team is a fan of social dining and sharing unique flavours. Open all day, this oasis in the middle of the city can also be enjoyed for breakfast, lunch and first-class cocktails at the end of the day.

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